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4878-20 Anaerobic Bacteriology Part 1: Introduction to Anaerobic Bacteriology
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Description: Anaerobic bacteria are important causes of many different types of infections, and are still the most frequently overlooked of all bacterial infections. Part 1 of this two-part course will give you an introduction to anaerobic bacteriology, review specimen collection and culture requirements and delve into the isolation of anaerobes.
Start date: Upon registration
Completion: Up to 52 weeks
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PREMIUM CONTENT

Description: Anaerobic bacteria are important causes of many different types of infections, and are still the most frequently overlooked of all bacterial infections. Part 1 of this two-part course will give you an introduction to anaerobic bacteriology, review specimen collection and culture requirements and delve into the isolation of anaerobes.

Start date: Upon registration

Completion: Up to 52 weeks

Course/Activity Information

Learning Outcomes:

  • Identify the types of anaerobic normal flora found in the human body
  • Identify the common types of anaerobic infections
  • Identify a clinically relevant specimen
  • Recognize various collection methods
  • Recognize a variety of transportation methods
  • Process a specimen for anaerobic culture
  • Identify different morphologies of anaerobic bacteria
  • Determine if an organism is aerotolerant
  • Recognize commonly isolated anaerobes
  • Describe common anaerobic infections according to their causative organisms, symptoms, treatment, and prevention

 

Instructor: Annreka Boodoo, MLT

Course Revision: Helen Smith

Original Author: Jennine Kafka

Version Date: May 2020

 

PEP hours: 17

CPS credits: 0

*Note: PEP hours and/or CPS credits will only be awarded upon successful completion of course requirements.

 

See attached Course Guide for more information.

 

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