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Description: This course provides the student with the fundamental concepts and processes to effectively manage occupational health and safety in a laboratory setting.
Start Date: September 1, 2018
Credits awarded per Session. See individual Sessions for further details.
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About this item

Description: This course provides the student with the fundamental concepts and processes to effectively manage occupational health and safety in a laboratory setting.

Start Date: September 1, 2018

Course/Activity Information

Learning Outcomes:

  • Describe the major components of an occupational health and safety management system (OHSMS)
  • Identify critical success factors for joint occupational health and safety committees
  • Design the setup of a health and safety program for a laboratory

 

Instructor: Eoin O'Grady PhD CRSP

Author: Gene Shematek, ROH, CIH, MSc(A), MLT

Version Date: January 2017

 

PEP hours: 18

CPS credits: 1.2

*Note: PEP hours and/or CPS credits will only be awarded upon successful completion of course requirements.

 

See attached Course Guide for more information.

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